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Car-A-mel or CaR-mel?

Writer's picture: SaraSara

Day 325 (20th July)



I got another order for caramel cupcakes! Yum.


I added some sprinkles to the cupcakes to make them look more fun. That's basically all I changed.


I also noticed that the whip topping I use is dairy-free — which is mind-boggling because I never managed to pay attention to the big, bold letters saying "DAIRY-FREE" on the front of the carton. Classic me.


It's especially weird because it tastes exactly like dairy whipped cream. Like, is this a scam, or is it just as good?


Moral of the story: I need to start observing things that are quite literally in front of my face.

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