Day 142 (18th January) I LOVE Joshua Weissman. Even though he's way too advanced for my skills, watching his videos are a different...

Day 141 (17th January) There are so many unconventional ways of baking cakes. One of them is by using a steamer. The majority of the...

Day 140 (16th January) Strawberry + caramel is one of my new favourite combinations. I made this cake on a whim — adding strawberries,...

Day 139 (15th January) I went into this recipe looking to use leftover ingredients. I cut up a loaf of bread, added the cheese dip to it,...

Day 138 (14th January) If you know me, you know that I love Theobroma. Let's be real — who doesn't? It has the most delicious desserts,...

Day 137 (13th January) These hot chocolate bombs have been a trend on the internet for a while now. I first got to know about them from...

Day 136 (12th January) When I made the lemon pie yesterday, I had a few dough scraps left. Luckily, I knew exactly what to do with them!...

Day 135 (11th January) To preface, this is not my grandma's lemon meringue pie; it's someone else's grandma's recipe. Still counts? I...

Day 134 (10th January) Edit: I stand corrected. These were supposed to be cakes! I'm not sure how I missed the video title... Nino's Home...

Day 133 (9th January) This post is quite literally about me making two pieces of toast. Sometimes this challenge has me tired, so I try...

Day 132 (8th January 2022) I have wanted to make this cheese dip for as long as I can remember. You know those recipes you would love to...

Day 131 (7th January 2022) I've been loving health-related food content recently. It's so addictive to see food that looks SO tasty but...

Day 130 (6th January 2022) This coffee cake is an absolute treat! I love this so, so much. I've made this numerous times before, and it's...

Day 129 (5th January 2022) I didn't feel like baking today, so I decided to blog about my lazy breakfast choices. I used my dad's help...

Day 128 (4th January 2022) This pasta is VIRAL. Everyone's talking about it! I've been eyeing this for quite a while and had to make it....

Day 127 (3rd January 2022) Shivesh comes through with another absolutely delicious recipe. The cake took me only around fifteen minutes...

Day 126 (2nd January 2022) Most of us are under the impression that food bloggers make PERFECT food every time. I don't know, maybe they...

Day 125 (1st January 2022) Happy New Year!! We finally returned from our trip to Mussoorie, so I made this cake as a late-night snack for...

Day 124 (31st December 2021) Okay, this is another cheat day. I was (quite literally) chilling for two days in Mussoorie, so I didn't...

Day 123 (30th December 2021) Okay, I admit to cheating on this one. The Mussoorie vacation atmosphere put me in the laziest mood, so I...

Day 122 (29th December 2021) We're in Mussoorie!! They don't have an oven here, so I can't technically bake. I can, however, go back to...

Day 121 (perfect square!): 28th December 2021 I made these heart sugar cookies for our trip to Mussoorie. For the cookie base, I used the...

Day 120 (27th December 2021) I love the number 120! We're at a nice, even number. Fun :D I tried making fluffy pancakes! Soufflé pancakes...

Day 119 (26th December) For Raina's birthday, we had another surprise! A red velvet cake. :) Instead of using cream cheese, we used plain...