Day 315 (10th July) Who doesn't love a cold, chewy treat on a hot summer day? (Side note: if you said yes, we can't be friends.) Anyway,...

Day 314 (9th July) Bingsoo is a Korean made with shaved ice. In honour of summer ending and monsoons starting, I decided to make bingsoo....

Day 313 (8th July) Smoothie bowl. Yum. Here is the recipe I used: Recipe (One Serving) Ingredients: One large mango Two tablespoons of...

Day 312 (7th July) These chocolate peanut butter balls are the perfect indulgent treat for any occasion. Here is the recipe I used:...

Day 311 (6th July) This single-serve cheesecake was honestly WAY too good. I would have added whipped cream on top or taken a proper...

Day 310 (5th July) Pizza! Okay, so I'm trying to eat a little healthier again — not fuel myself with junk. So, I decided to make a whole...

Day 309 (4th July) Poutine! So, I have wanted to make poutine for the LONGEST time, and today, I finally got my lazy bum up and made it....

Day 308 (3rd July) I love banana chips. But I don't like bananas as much. Go figure. Anyway, here's my recipe for extremely delish banana...

Day 307 (2nd July) Okay, so I wanted to give making ice cream cones another try. I used this recipe the first time I made these, and I...

Day 306 (1st July) Y'all, it's literally July. Where did all the months go? Anyway, today I made this coffee pudding. I honestly don't...

Day 305 (30th June) Doughnuts — who doesn't love them? When I saw this Ash Baber recipe, I literally RAN to the kitchen to make it. It...

Day 304 (29th June) Part 2 To make the peach pie, use the leftovers from the peach galette. 1) Preheat the oven to 200 degrees Celsius....

Day 304 (29th June) Part 1 Okay, I'm doing two parts for day 304 because the pictures are way too good, and I believe they deserve a...

Day 303 (28th June) I don't like almond milk either, but it works here. Trust me. Here's my recipe for an amazing vegan tea: Recipe (One...

Day 302 (27th June) I saw this recipe for a single-serve brownie that uses melted chocolate AND cocoa powder, so I knew it was going to...

Day 301 (26th June) Okay, so I wanted to make a crepe cake. But I got distracted, so I just made a crepe tower. Win-win because it still...

Day 300 (25th June) For the past few weeks, I've been doing this course with Massey University about global competence. We had a live...

Day 299 (24th June) Okay, so we came back from Aurangabad, but it looks like all the food I ate there caused me to have a stomach ache....

Day 298 (23rd June) I think I'm close to perfecting my lemon iced tea recipe! This is it: Recipe (for two servings) Ingredients: One...

Day 297 (22nd June) I wanted to switch things up a little for today, so I asked the Taj staff to recommend a cake recipe for me to use....

Day 296 (21st June) I loved the brownies I made today! As y'all should know, I used the base recipe from the CupcakeJemma cookie dough...

Day 295 (20th June) As I mentioned, I'm travelling for a few days. So, to switch things up a bit, I got some help from the lovely staff...

Day 294 (19th June) I'm in Aurangabad with my mom and dad! (Yes, no Adhyan, but he's vacationing with my cousins in Italy, so it's more...

Day 293 (18th June) Potahto wedges. Recipe (Serves One) Ingredients: Three medium-sized potatoes Two tablespoons of olive oil Two...