Every couple of months, I remember my faithful friend, www.bakewithsara.com , promising to come back to it. I still take "blog" pictures...

Hello to my internet void. I missed you. I missed airing out my random thoughts to no one listening. I missed posting my content every...

Just a few bakes I haven't posted yet :) If you're reading this, I hope you have the best day!

Beignets, also known as 'French doughnuts' are fried square-shaped pieces of dough covered in powdered sugar. Whenever I think of...

I made these cookies a few days ago! Here is the recipe I used — they turned out extremely delicious. Some tips I have for cookie making:...

It would be this dessert! Recently, I've been trying to explore and make desserts out of my comfort zone. Tiramisu is one dessert that I...

I love the idea of making desserts other than cake for important events. So, I made pie. I used John Kanell's chocolate pie recipe, and...

For the longest time, I thought caramelised onions were caramel sauce with onions. I was proven wrong at the ripe age of 12. How I went...

If you're having a bad day, my number one tip is to get up and eat a filling breakfast that makes you feel warm inside. Enjoy it while...

To Ninja "Turtie" Oogway, the best turtle of them all. Ninja inspired me to step out of my comfort zone and played a huge role in giving...

Although we're not Sikh, we celebrate Guru Nanak Jayanti (the birth of the first Sikh guru, Guru Nanak). My mom loves his teachings and...

This cinnamon babka recipe has my heart. I've always thought making babka was a complicated process, but it is just making bread and...

Happy Diwali, y'all! For some, Diwali means finally getting together and catching up with their families. For others, it symbolises an...

Yes, I do know teachers' day was over a month ago. Unfortunately, we had exams going on so we couldn't celebrate in school until today....

Not going to lie — I was feeling so stressed today. So, I decided to make a Russian Medovik cake. This cake has been on my bucket list...

Okay, fair warning, I made these lemon bars two weeks ago — I've not had a single moment to upload my recent bakes. But do expect a storm...

Fall is here, and I'm in love! I made these pumpkin muffins about two weeks ago. I found the recipe on one of my favourite channels,...

This apple crisp is one of the best things I've ever made! I took inspiration from apple crisp recipes on the internet and came up with...

Recently, we went to VietNom in Cyber Hub and had some of the best Vietnamese food I've ever tasted — pho, vegan Saigon meat, and baos!...

I lied. This is not a strawberry banana smoothie. I click-baited you. However, this is my favourite smoothie recipe. It comes together in...

I had high hopes for this cake, but quite a few things awry during the baking process. I started off with this matcha cake recipe. Since...

It was nani's 75th birthday today! What a huge milestone. We had a wonderful dinner in Delhi with our extended family. Towards the end of...

Day 365 (29th August) This is it — the last post of my 365-day challenge. I feel an overwhelming surge of pride because of how far I have...

Day 364 (28th August) This single-serve brownie was heavenly. So, it shouldn't come as a surprise that the recipe was from Ash Baber. It...